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Eating for Conservation: Food for Thought

Ann and Sandy Cross Conservation AreaConfused by the debate of organic versus local food? Join Kristi Peters, manager of Calgary's River CafĂ© and sink your teeth into the issues and implications of getting food to your plate. Discover the impacts your eating habits have on our economy and environment. Date: Tuesday, September 25thTime: 7:00- 9:00 pmWho: AdultCost: $8 adultContact Information Catriona Laird931-2042[email protected]  

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